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400 tons of Nestle coffee was destroyed as garbage for more than 20 years.

400 tons of Nestle coffee was destroyed as garbage for more than 20 years.

Coffee that was poured out. This part of the destruction of coffee still has a shelf life of nearly half a year. Such a mass destruction is said to be rare Nestle coffee, which tastes delicious. More than 30 years ago, with this classic advertisement, Nestle coffee is widely known. However, since last month, hundreds of tons of unexpired Nestle coffee in Dongguan warehouses have been destroyed as garbage, which seems to show the other side.

2015-03-02
Chinese enterprises will build Asia's largest original coffee base and industrial park in Laos

Chinese enterprises will build Asia's largest original coffee base and industrial park in Laos

According to Yin Xinhua, the two companies will use the coffee project as a starting point to consolidate and develop coffee bases and speed up the construction of primary processing plants in northern Laos. In the future, we also plan to build a 10,000-ton coffee processing plant in Vientiane City, increase investment in southern Laos, help small and medium-sized coffee enterprises to increase production, and take advantage of coffee trading center and Chongqing New Europe transportation advantages to promote Laos coffee exports to earn foreign exchange.

2016-08-08
Yunnan Coffee Special Train shortens the sales cycle of direct orders to Europe

Yunnan Coffee Special Train shortens the sales cycle of direct orders to Europe

Recently, the Yuxin European freight train opened a special coffee train for the first time. Yunnan Coffee runs directly from Chongqing to Duisburg, Germany, which takes about 14 days, which is about 2/3 less time than the traditional shipping method. This will change Yunnan's relatively closed trade situation in the hinterland of the southwest, participate in the world economic cycle with coffee and integrate into Belt and Road Initiative's strategy. Hu Lubiao, Deputy Secretary-General of Yunnan Coffee Industry Association

2016-09-24
Vietnamese coffee boutique coffee flavor taste manor production area introduces Vietnamese coffee brands

Vietnamese coffee boutique coffee flavor taste manor production area introduces Vietnamese coffee brands

Coffee cultivation in Vietnam covers an area of about 500000 hectares, of which 10% are owned by state-owned enterprises and farms, and 85% by farmers and landowners. The scale of the manor is small, usually 2-5 hectares, and the large manor is about 30-50 hectares, but the number is small. Vietnamese coffee ranks second in all agricultural products exported from Vietnam, second only to rice. Every year, about 300000 farmers are engaged in coffee cultivation, with a labor force of 600000.

2016-07-19
Coffee processing in Vietnam Coffee prices have fallen continuously

Coffee processing in Vietnam Coffee prices have fallen continuously

In the field of coffee processing, there have been some dilapidated processing plants since 1975, and there are several processing plants in northern Tongjiao, Fukui and other places, whose equipment was made in East Germany from 1960 to 1962. In the south, the old factories left by former landowners such as ROSSI,DELPHANTE are also small. While expanding the planting area of coffee, it also began to build new coffee processing plants, initially producing some

2015-08-24
The planting situation of Coffee beans in Vietnam Flavor description of brewing methods introduction of G7 taste characteristics

The planting situation of Coffee beans in Vietnam Flavor description of brewing methods introduction of G7 taste characteristics

Traditional Vietnamese coffee is the way of drinking coffee with condensed milk, the flavor is very strong, and the milk flavor basically covers the original aroma, sour taste and charred aftertaste of coffee. And Saigon coffee is slightly different from the traditional Vietnamese coffee, its unique production and processing technology, high standards of ingredients, restore the pure fragrant taste of coffee, so that the majority of consumers drink pure more.

2016-10-18
Coffee common sense coffee is still fragrant in Kunming

Coffee common sense coffee is still fragrant in Kunming

In 1910, the small train of the Yunnan-Vietnam Railway drove into Kunming, and many foreigners who came to Kunming for the first time found that there were authentic western restaurants. When the railway was under construction, some French and Vietnamese catering people had already seen the business opportunities of western food in Kunming and took the lead in entering Kunming. However, according to the records, these western restaurants are trying to make a lot of money, and everyone eats.

2014-12-05
Vietnamese boutique coffee bean flavor taste manor production area introduces Vietnamese coffee brands

Vietnamese boutique coffee bean flavor taste manor production area introduces Vietnamese coffee brands

In the field of coffee processing, there have been some dilapidated processing plants since 1975, and there are several processing plants in northern Tongjiao, Fukui and other places, whose equipment was made in East Germany from 1960 to 1962. In the south, the old factories left by former landowners such as ROSSI,DELPHANTE are also small. While expanding the planting area of coffee, it also began to build new coffee processing plants, initially producing some

2016-07-21
Vietnamese Coffee Bean vinacafe and Central Plains G7 Coffee

Vietnamese Coffee Bean vinacafe and Central Plains G7 Coffee

Vietnamese coffee, strong flavor, sour taste, smooth and moist taste, mellow slightly bitter, rich aroma, refreshing, representative products are Central Plains Coffee and Highland Coffee. A modified Vietnamese pot is used to extract pure Vietnamese coffee beans by dripping. And the most important feature of Vietnamese coffee beans is baked with special cream, so it will be rich.

2014-07-22
Introduction of Vietnam Coffee Asian Fine Coffee Bean producing countries

Introduction of Vietnam Coffee Asian Fine Coffee Bean producing countries

Vietnamese coffee, strong flavor, sour taste, smooth and moist taste, mellow slightly bitter, aromatic, refreshing, representative products are Central Plains Coffee and Highland Coffee. A modified Vietnamese pot is used to extract pure Vietnamese coffee beans by dripping. And the most important feature of Vietnamese coffee beans is roasted with special cream, so there will be rich tropical coffee.

2015-04-17
The latest introduction of Vietnamese coffee boutique coffee beans Wiener three-in-one instant coffee

The latest introduction of Vietnamese coffee boutique coffee beans Wiener three-in-one instant coffee

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Each coffee bean used in the current production of Saigon Coffee is selected from the best coffee areas in the Vietnamese plateau and is made with special cream, with outstanding milky aroma, mellow coffee flavor and Saigon aroma.

2015-12-15
The most luxurious coffee shop Nike spends 1.1 million to build a coffee shop at its headquarters.

The most luxurious coffee shop Nike spends 1.1 million to build a coffee shop at its headquarters.

Nike, as the world leader in sports brands, its every move is the focus of attention from the outside world. Nike will expand its Portland headquarters with two new buildings and at least two garages added to the complex, according to the Portland Business Journal. Nike has applied for 148 permits to build new buildings in Oregon since February. ▲ Nike

2015-09-01
Vietnam Coffee Brand introduction Vietnam Coffee pot G7 Coffee

Vietnam Coffee Brand introduction Vietnam Coffee pot G7 Coffee

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Coffee production in Vietnam has the following characteristics: (1) because there is no effective way to deal with fallen leaves, medium-grain coffee was selected as the main variety in the early 1980s. (2) take planting technology as

2016-07-20
Vietnamese boutique coffee flavor taste manor production area introduces Vietnamese coffee brands

Vietnamese boutique coffee flavor taste manor production area introduces Vietnamese coffee brands

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Coffee production in Vietnam has the following characteristics: (1) because there is no effective way to deal with fallen leaves, medium-grain coffee was selected as the main variety in the early 1980s. (2) take planting technology as

2016-07-26
Introduction of Manor in Fine Coffee Bean Flavor and taste producing area of Vietnam

Introduction of Manor in Fine Coffee Bean Flavor and taste producing area of Vietnam

Vietnam's geographical location is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee, while the north is suitable for growing ARABICA coffee. Coffee production in Vietnam has the following characteristics: (1) because there is no effective way to deal with fallen leaves, medium-grain coffee was selected as the main variety in the early 1980s. (2) take planting technology as

2016-07-14
Coffee shop operated by 50 college students

Coffee shop operated by 50 college students "crowdfunding" to open a coffee shop

Yesterday, the Da 'an Cafe located in Zhejiang Creative Park of Zhejiang Industry and Trade opened. The shareholders are 50 junior students majoring in hotel management of the college, among which 5 shareholders also shoulder the responsibilities of operation and management at the same time. It is understood that when this group of shareholders graduate, they will withdraw their shares at the original stock price, and the cafe will be handed over to the school.

2014-10-25
The competition among coffee trading centers in Yunnan is more than one step behind.

The competition among coffee trading centers in Yunnan is more than one step behind.

Chongqing Coffee Trading Center officially opened on June 16, and signed contracts with Louis Dreyfus of France, Newman of Germany, Itochu of Japan, etc., committed to building China's largest electronic coffee trading platform, coffee (cross-border) e-commerce platform, coffee industry chain financing and credit platform, as well as China Coffee Exchange settlement Center and Coffee big data Center. Coffee in Shanghai Free Trade Zone, July 6, 2015

2016-08-20
Asian boutique Vietnamese coffee

Asian boutique Vietnamese coffee

Vietnamese coffee has a strong aroma, light sour taste, smooth and moist taste, slightly bitter aroma, full-bodied aroma, refreshing and refreshing. The representative products are Central Plains Coffee, Saigon Coffee (SAGOCAFE), Highland Coffee and moossy Coffee. The geographical location of Vietnam is very favorable for coffee cultivation. Southern Vietnam has a hot and humid tropical climate, which is suitable for growing ROBUSTA coffee.

2014-06-27
The public is deeply worried about functional beverage additives.

The public is deeply worried about functional beverage additives.

People have never stopped questioning the energy drink, which mainly stems from the confusion about its safety-it is not a medicine, but it does work after drinking it. Where does its energy come from? What has been added?

2014-05-29
The National Standard for Coffee Beverages has been implemented since December.

The National Standard for Coffee Beverages has been implemented since December.

There are more and more coffee drinks on the market, which are favored by young people, but in the process of choosing and buying coffee drinks, because the coffee solids and caffeine contents of many coffee drinks are not clear, people have doubts about the authenticity of this kind of products: is there really coffee in coffee drinks? It is understood that the National Standard for Coffee Beverages approved and issued by the National Standardization Management Committee

2014-11-27
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